Balancing sweet, salty, spicy and herby flavours, this salad will be a hit with veggies and meat eaters alike.
Marks & Spencer
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15MIN
Total time
Ingredients
Servings
4
For the dressing
5 tbsp
M&S extra virgin olive oil
4 tbsp
white wine vinegar
5 tsp
M&S pure honey
1
red chilli, deseeded, finely chopped
15 g
tarragon, chopped
For the salad
1 pack
(250 g)
(250 g)
M&S Cypriot halloumi
6
M&S yellow flesh peach, quartered
1
fennel bulb
sliced lengthways into 1cm-thick pieces
1 handful
tarragon
to garnish
