There’s nothing quite like a jacket potato with cheese – this twist on the comfort food staple adds tender British chicken and Mexican spices.
Marks & Spencer
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1HR 5MIN
Total time
Ingredients
Servings
4
4
jacket potatoes
3
M&S sweet peppers
570 g
M&S Oakham Gold skinless chicken breasts
cut into thin strips
1 jar
(210 g)
(210 g)
Mexican paste
1/2 block
(350 g)
(350 g)
M&S Remarksable Value lighter British mature cheddar, grated
1 bunch
M&S spring onion, roughly chopped
5 tsp
oil
1 per potato and 1 for the chicken
200 ml
water
Nutrition per serving
Calories
592kcal
Fat
21.5 g
Saturates
9.8 g
Sugars
22.1 g
Salt
515.4 mg
