Baked sausages work a treat with punchy, mustard-spiked apple and celeriac remoulade. Serve with baked potatoes, cooked beans or crusty bread to mop up the juices.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
1HR 15MIN
Total time
Ingredients
Servings
4
1
M&S Remarksable Value lemon
juice only
1/2 bunch
chive, finely chopped
1 tbsp
wholegrain mustard
100 ml
M&S soured cream
3 tbsp
M&S classic mayonnaise
2
M&S Select Farms royal gala apples
cored and cut into thin matchsticks
1/2
small celeriac
tough skin removed, cut into thin matchsticks
8
M&S Collection Italian-style pork sausages
Nutrition per serving
Calories
639kcal
Fat
48.7 g
Saturates
16.6 g
Sugars
12.7 g
Salt
1395.9 mg
