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5 INGREDIENTS •1 STEPS •10min

Summer meringues with ice cream and choc truffle sauce

RECIPE

This simple pud that tops meringues with ice cream, berries and rich chocolate truffle sauce is perfect for garden gatherings.
Summer meringues with ice cream and choc truffle sauce Recipe | M&S
This simple pud that tops meringues with ice cream, berries and rich chocolate truffle sauce is perfect for garden gatherings.
Save recipe to cookbook
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Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
Save ingredients for your next trip to the Foodhall
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
10min
Total time

Ingredients

Servings
1
US / METRIC
to taste
meringue nests
to taste
Collection West Country Madagascan vanilla ice cream
to taste
strawberries
to taste
raspberries
to taste
M&S Belgian chocolate sauce
Save ingredients for your next trip to the Foodhall

Method

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Step 1
Add a scoop of ice cream (to taste) to each meringues (to taste) and then top with the strawberries (to taste) and raspberries (to taste) and a generous drizzle of the rich chocolate truffle sauce (to taste) .
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