Let our top-quality Collection Creste Di Gallo fresh egg pasta shine by pairing with a rich, nduja-spiked tomato sauce and creamy chickpeas in this quick and easy pasta recipe – zero chopping required.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
20MIN
Total time
Ingredients
Servings
4
2 tins
M&S Remarksable Value Italian chopped tomatoes
400g per tin
1
M&S Remarksable Value brown onion, peeled, halved
3 cloves
M&S Remarksable Value garlic, minced
1 tsp
M&S Remarksable Value granulated white sugar
1 tsp
M&S sherry vinegar
20 g
M&S Remarksable Value salted butter
2 tsp
M&S Collection ‘nduja picante
1 jar
M&S Collection giant chickpeas
437g per jar
2 packs
M&S Collection creste di gallo pasta
250g per pack
10 g
basil, leaves picked
