This broken lasagne recipe brings all the comfort of a classic lasagne, with none of the layering. This is made with a handful of shortcut ingredients so it’s big on flavour, low on effort and ideal for midweek feasting. With none of the hassle of a traditional lasagne, this easy spinach and ricotta lasagne recipe is a family favourite made for midweek.

Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
1HR
Total time
Ingredients
Servings
4
1 bag
(320 g)
(320 g)
M&S baby leaf spinach
1 jar
(500 g)
(500 g)
M&S classic tomato everything sauce
1 tin
(400 g)
(400 g)
M&S Remarksable Value chopped Italian tomatoes
250 g
M&S ricotta
330 g
M&S dried lasagne pasta sheets
1 tub
(350 g)
(350 g)
M&S four cheese sauce
80 g
M&S grated Parmigiano Reggiano
Nutrition per serving
Calories
671kcal
Fat
40.2 g
Saturates
11.3 g
Sugars
10.8 g
Salt
1482.0 mg

