Impress with this homemade veal schnitzel recipe, served with a celeriac remoulade. Easy shortcut ingredients, like our Sicilian Lemon Mayonnaise and British Rose Veal Breaded Escalopes, means it’s super easy to make but looks (and tastes) worthy of your next dinner party.

Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
30MIN
Total time
Ingredients
Servings
2
1
large celeriac
1/2
M&S Remarksable Value lemon, juice only
7 tbsp
M&S Sicilian lemon mayonnaise
2 tbsp
Dijon mustard
10 g
chives, finely chopped
10 g
parsley, finely chopped
1 pack
(167 g)
(167 g)
M&S Collection British rose veal breaded escalope
To serve
1 handful
watercress