Cheesy ham and pea pasta bake

5 INGREDIENTS • 3 STEPS • 30MIN

Cheesy ham and pea pasta bake

Recipe
Want to switch up family dinners? Try this ham and pea pasta bake recipe. Boil some pasta, toss it all together and bake until gooey. This comforting pasta dish is great the next day too – ideal for feeding hungry little ones.
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Want to switch up family dinners? Try this ham and pea pasta bake recipe. Boil some pasta, toss it all together and bake until gooey. This comforting pasta dish is great the next day too – ideal for feeding hungry little ones.
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Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

30MIN

Total time

Ingredients

Servings
4
320 g
M&S Remarksable Value Fusilli pasta
200 g
M&S Collection British Outdoor Bred Wiltshire cured ham, roughly torn
350 g
M&S Remarksable Value frozen garden peas
1 jar
(460 g)
M&S classic everything bechamel sauce
200 g
M&S Remarksable Value British extra mature cheddar, coarsely grated

Nutrition per serving

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Calories
1269kcal
Fat
21.1 g
Saturates
11.3 g
Sugars
9.2 g
Salt
3658.6 mg
Love This Recipe?
Add to plan
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Cheesy ham and pea pasta bake
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author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

Method

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step 1
Preheat the oven to 220°C/200°C fan/gas mark 7. Bring a large saucepan filled with hot water to the boil. Add the pasta (320 g) and cook for 9 minutes, until al dente.
step 2
Drain and add the cooked pasta to a large baking dish, then stir in the ham (200 g), peas (350 g) and béchamel sauce (1 jar).
step 3
Top the pasta with the grated cheddar (200 g) and bake for 20 minutes, until golden brown.
step 3 Top the pasta with the grated cheddar (200 g) and bake for 20 minutes, until golden brown.

ONE LAST THING....

Due to our seasonal product ranges, ingredient availability may vary. We recommend searching for ingredients and checking the stock in your local store using our online catalogue or speaking with a colleague in-store for the most up-to-date information. Leave a comment below the recipe if you’d like to ask about an ingredient substitution and one of the team will get back to you to suggest a relevant swap, if applicable.

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