Want to switch up family dinners? Try this ham and pea pasta bake recipe. Boil some pasta, toss it all together and bake until gooey. This comforting pasta dish is great the next day too – ideal for feeding hungry little ones.

Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
30MIN
Total time
Ingredients
Servings
4
320 g
M&S Remarksable Value Fusilli pasta
200 g
M&S Collection British Outdoor Bred Wiltshire cured ham, roughly torn
350 g
M&S Remarksable Value frozen garden peas
1 jar
(460 g)
(460 g)
M&S classic everything bechamel sauce
200 g
M&S Remarksable Value British extra mature cheddar, coarsely grated
Nutrition per serving
Calories
1269kcal
Fat
21.1 g
Saturates
11.3 g
Sugars
9.2 g
Salt
3658.6 mg