Frozen veg is a winner in the battle against food waste, and this hearty winter salad also makes use of stale bread, one of the most wasted food items in the UK.
Marks & Spencer
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50MIN
Total time
Ingredients
Servings
4
1 pack
(600 g)
(600 g)
frozen root vegetables
200 g
leftover M&S soft white farmhouse bread loaves
torn into chunks
2 tbsp
M&S extra virgin olive oil
plus extra for drizzling
2 tbsp
balsamic vinegar
2 tsp
Dijon mustard
1/4
M&S Remarksable Value lemon, juiced
100 g
walnuts
150 g
kale
stalks removed, leaves roughly torn
2
M&S Remarksable Value apples
cored and cut into thin wedges
1 handful
dried cranberries
100 g
M&S Roquefort
optional
Nutrition per serving
Calories
650kcal
Fat
34.0 g
Saturates
7.9 g
Sugars
20.5 g
Salt
822.0 mg
