A plant-based powerhouse with beans for fibre, cherry tomatoes for vitamin C and avocados for healthy fats, plus chipotle paste for a proper hit of flavour.

Marks & Spencer
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30MIN
Total time
Ingredients
Servings
4
200 g
M&S Collection piccolo vine tomatoes
3 cloves
M&S Remarksable Value garlic
2 finely chopped, 1 left whole
1 tin
(400 g)
(400 g)
kidney beans
1 tsp
M&S hot chipotle chilli paste
1
ripe avocado
1
lime, zested, juiced
1 pinch
chilli flakes
4 slices
M&S Collection crafted sourdough bread
2 tbsp
M&S chimichurri
to serve
Nutrition per serving
Calories
289kcal
Fat
8.2 g
Saturates
1.2 g
Sugars
5.4 g
Salt
475.6 mg