Sriracha bloody mary

7 INGREDIENTS • 3 STEPS • 5MIN

Sriracha bloody mary

Recipe
A fiery take on the classic brunch cocktail – add more sriracha if you like it hot.
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A fiery take on the classic brunch cocktail – add more sriracha if you like it hot.
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Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

5MIN

Total time

Ingredients

Servings
1
50 ml
M&S 5 times Distilled British vodka
150 ml
tomato juice
1 tsp
M&S spicy sriracha ketchup
2 drops
sriracha
1 tsp
lemon juice
1
M&S Remarksable Value lemon
cut into wedges, to garnish
to taste
black pepper
to garnish

Nutrition per serving

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Calories
172kcal
Fat
0.7 g
Saturates
0.1 g
Sugars
6.6 g
Salt
63.5 mg
Love This Recipe?
Add to plan
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Sriracha bloody mary
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author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

Method

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step 1
Fill the glass with large ice cubes.
step 2
Add the M&S 5 times Distilled British vodka (50 ml), tomato juice (150 ml), M&S spicy sriracha ketchup (1 tsp), sriracha (2 drops), lemon juice (1 tsp) along with a pinch of salt and stir to combine.
step 3
Garnish with lemon (1) and pepper (to taste).
step 3 Garnish with lemon (1) and pepper (to taste).

ONE LAST THING....

Due to our seasonal product ranges, ingredient availability may vary. We recommend searching for ingredients and checking the stock in your local store using our online catalogue or speaking with a colleague in-store for the most up-to-date information. Leave a comment below the recipe if you’d like to ask about an ingredient substitution and one of the team will get back to you to suggest a relevant swap, if applicable.

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