Collection Whole Duck with Cherry and Italian Chestnut Stuffing

1.5 kg

Hand-prepared by our expert butchers, this tender, easy-to-carve British duck is finished with a sprig of thyme. The ultimate festive centrepiece.

Gluten Free

Ingredients & nutrition

Typical values	per 100g
Energy kcal	264
Energy kJ	1096
Protein	14.0 g
Carbohydrate	4.0 g
of which sugars	4.0 g
Fat	21.0 g
of which saturates	6.8 g
Fibre	1.6 g
Salt	0.48 g

Ingredients

Duck (80%) · Outdoor Bred Pork (11%) · Onions · Sour Cherries · Water · Rice Flour · Chestnuts · Blossom Honey · Sugar · Chickpea Flour · Glucose-Fructose Syrup · Parsley · Brown Sugar · Salt · Concentrated Lemon Juice · Red Wine Vinegar · Sage · Natural Flavouring · Rosemary · Thyme · Stabiliser: Diphosphates · Cornflour · Yeast Extract · Preservative: E223 (Sulphites) · Antioxidant: Ascorbic Acid · Ground Spices (Black Pepper · Nutmeg · Cinnamon · Cloves) · Sunflower Oil · Dried Sage. Contains bones. Roasting tin will contain hot liquid after cooking.

For allergens see ingredients in bold.

Storage information

Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use. Packaged in a protective atmosphere for freshness. Defrost 48 hours in a refrigerator.

Allergy information

Sulphites

Product Code: 29423729

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