This Halloween mac and cheese is a frightfully fun twist on a classic. Featuring our Italian alphabet pasta and creamy bechamel sauce, blitzed with spinach to create a monster green sauce, our Halloween mac and cheese recipe will go down a treat with the family. Mozzarella and black olive slices make spooky ‘eyeballs’ for a spooktacular midweek meal.
Marks & Spencer
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30MIN
Total time
Ingredients
Servings
4
80 g
M&S baby leaf spinach
400 g
M&S alphabet pasta
1 jar
M&S classic everything bechamel sauce
460g per jar
100 g
M&S grated mature British cheddar
125 g
M&S Italian mozzarella cherries
6
M&S basil and garlic Greek olives
