Roasting chicken atop a can of beer may seem like a novelty, but it’s a failsafe way to ensure maximum flavour, with minimal effort. Give this succulent, smoky beer can chicken recipe, served with some quick and easy sides, a go instead of your usual Sunday roast – we promise you’ll be converted.
Marks & Spencer
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1HR 30MIN
Total time
Ingredients
Servings
4
1
large M&S Collection British free-range corn-fed whole chicken
1 pack
(30 g)
(30 g)
M&S coffee BBQ rub kit
440 ml
M&S x Freedom British lager
600 g
M&S seasoned potato wedges
1 pack
(300 g)
(300 g)
M&S traditional coleslaw
