Creamy, rich goat’s cheese is a great match for juicy blackberries and crunchy hazelnuts. It makes a lovely, light lunch or starter served with your choice of salad and crusty bread.
Marks & Spencer
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25MIN
Total time
Ingredients
Servings
2
2 packs
(120 g)
(120 g)
goat’s cheese
1 tbsp
M&S pure honey
runny
2 sprigs
rosemary
150 g
Collection Victoria blackberries
50 g
roasted hazelnuts
to taste
M&S mixed leaf salad
to serve
to taste
M&S soft white farmhouse bread loaves
to serve
Nutrition per serving
Calories
502kcal
Fat
36.2 g
Saturates
24.8 g
Sugars
12.5 g
Salt
514.9 mg
