Juicy Piccolo Vine tomatoes and creamy burrata come together in a dip bursting with flavour – perfect for summer and al fresco dining. Served with the Collection Rosemary and Sea Salt Dried Foccacia, it’s a fresh, easy side that’s made for sharing and digging into.
Marks & Spencer
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20MIN
Total time
Ingredients
Servings
4
2 tbsp
M&S garlic infused olive oil
1 pack
(220 g)
(220 g)
M&S Collection piccolo vine tomato
1
red onion, finely sliced
150 g
M&S Italian burrata, drained
2 cloves
M&S Remarksable Value garlic, finely chopped
1/2 tbsp
balsamic vinegar
to taste
M&S Collection pesto alla Genovese
optional
1 pack
(200 g)
(200 g)
M&S Collection Italian rosemary and sea salt dried focaccia
