What could be cosier than bacon-wrapped mini potatoes and cornichons dipped in melty, truffle infused cheese? This dish is made for sharing.
Marks & Spencer
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45MIN
Total time
Ingredients
Servings
6
24
M&S new potatoes
24 rashers
Collection dry-cured smoked streaky bacon rashers
2 tbsp
truffle olive oil
175 ml
white wine
1 tbsp
lemon juice
450 g
M&S Swiss le Gruyère, grated
450 g
M&S truffle cheddar, grated
1 tsp
cornflour
to taste
M&S pickled cocktail cornichons
and crudités, to serve
Nutrition per serving
Calories
2943kcal
Fat
227.5 g
Saturates
77.0 g
Sugars
0.6 g
Salt
8484.6 mg
