Korean-style hot dog recipe

5 INGREDIENTS • 4 STEPS • 30MIN

Korean-style hot dog recipe

Recipe

5.0

1 rating
Fire up your summer barbecue with this easy Korean-inspired hot dog recipe, loaded into fluffy caramelised onion Japanese milk buns with our gochujang-spiked crunchy Korean-inspired slaw.
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Fire up your summer barbecue with this easy Korean-inspired hot dog recipe, loaded into fluffy caramelised onion Japanese milk buns with our gochujang-spiked crunchy Korean-inspired slaw.
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Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

30MIN

Total time

Ingredients

Servings
4
4
M&S Our Best Ever posh dogs
1 pack
M&S Japanese-style fried onion milk hot dog bun
1 pack
(250 g)
M&S Korean chilli BBQ slaw
1 pack
(20 g)
M&S Stir Fry crunchy chilli topper
1
M&S spring onion, thinly sliced
Love This Recipe?
Add to plan
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Korean-style hot dog recipe
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author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

Method

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step 1
Heat the barbecue to medium or preheat the grill to medium.
step 2
If cooking on the barbecue, cook the posh dogs (4) on the edge of the barbecue for around 25 minutes, turning occasionally, until browned and cooked through.
step 3
If not barbecuing, cook under the grill for 20-25 minutes, turning occasionally, until golden brown and cooked through.
step 4
Assemble the hot dog buns (1 pack) with the sausages, slaw (1 pack) and a sprinkle of the crunchy chilli topper (1 pack) and the spring onion (1).
step 4 Assemble the hot dog buns (1 pack) with the sausages, slaw (1 pack) and a sprinkle of the crunchy chilli topper (1 pack) and the spring onion (1).

ONE LAST THING....

Due to our seasonal product ranges, ingredient availability may vary. We recommend searching for ingredients and checking the stock in your local store using our online catalogue or speaking with a colleague in-store for the most up-to-date information. Leave a comment below the recipe if you’d like to ask about an ingredient substitution and one of the team will get back to you to suggest a relevant swap, if applicable.

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