Make up a batch of this easy, flavour-packed bolognese in the slow cooker. Toss half through spaghetti and freeze half for another day. It’s also great with jacket potatoes or gnocchi.
Marks & Spencer
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6HR 30MIN
Total time
Ingredients
Servings
8
500 g
M&S prepared frozen soffritto mix
6
Select Farms smoked back bacon rashers, finely chopped
1.5 kg
M&S beef mince 5% fat
8 cloves
M&S Remarksable Value garlic, finely chopped
500 g
M&S Remarksable Value white mushrooms, sliced
1.6 kg
M&S Remarksable Value Chopped Italian Tomatoes
1 jar
(190 g)
(190 g)
M&S everything tomato, garlic and herb paste
1 tbsp
M&S Remarksable Value granulated white sugar
2
bay leaves
2 pieces
M&S frozen red wine sauce
To serve
as needed
M&S Remarksable Value spaghetti
as needed
parmesan
optional
Nutrition per serving
Calories
465kcal
Fat
15.4 g
Saturates
5.1 g
Sugars
21.0 g
Salt
1136.2 mg
