Add a seasonal twist to your favourite weekend breakfast or brunch with this fun and fabulous mixed spice and gingerbread syrup French toast.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
20MIN
Total time
Ingredients
Servings
2
2
M&S free-range mixed size eggs
1/2 tsp
mixed spice
1 tbsp
M&S Collection Farmhouse British butter
3 slices
brioche
To serve
to taste
mascarpone
or yogurt
1 handful
Collection Victoria blackberry
or berries of choice
to taste
M&S gingerbread flavour syrup
Nutrition per serving
Calories
292kcal
Fat
12.5 g
Saturates
5.1 g
Sugars
3.8 g
Salt
311.1 mg
