A Southern-style feast with a vegan twist. M&S Plant Kitchen vegan fried chicken seasoning adds comforting spice and crunch to fried tofu.
Marks & Spencer
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20MIN
Total time
Ingredients
Servings
4
2 packs
(300 g)
(300 g)
M&S Plant Kitchen super firm tofu
2 jars
(60 g)
(60 g)
Plant Kitchen vegan fried chicken seasoning
to taste
M&S extra hot chilli sauce
For the salad
1 tin
(400 g)
(400 g)
mixed beans
1 tin
(400 g)
(400 g)
sweetcorn
1
red onion, finely chopped
1
M&S Remarksable Value red pepper, finely chopped
25 g
coriander, leaves picked, finely chopped
1
lime, zested, juiced
4 tbsp
red wine vinegar
1 tsp
ground cumin
Nutrition per serving
Calories
301kcal
Fat
7.6 g
Saturates
0.0 g
Sugars
47.0 g
Salt
6533.9 mg
