Elevate your pasta dinner with this simple yet luxurious recipe, starring courgettes and smoked salmon in a creamy dill sauce.

Marks & Spencer
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20MIN
Total time
Ingredients
Servings
4
200 g
courgettes
2
M&S Remarksable Value lemons
1 zested and juiced, 1 cut into wedges to serve
125 g
lighter creamy soft cheese
25 g
dill, finely chopped
1 pack
(500 g)
(500 g)
tagliatelle
fresh
100 g
Collection Scottish mild and delicate smoked salmon, torn
Nutrition per serving
Calories
564kcal
Fat
8.1 g
Saturates
3.4 g
Sugars
6.4 g
Salt
447.4 mg