Taste of Asia

Taste of Asia Hoisin Mushroom Pyramids

120 g

Product Code: 29400386

Description

Savour the umami flavours of our Taste of Asia Hoisin Mushroom Pyramids. These hand-made pastry parcels are filled with a flavourful blend of shiitake and oyster mushrooms in a rich hoisin, soy and ginger sauce.

Freezable
Vegan
Vegetarian
Nut allergy

Ingredients & nutrition

Typical values	per 100g
Energy kcal	172
Energy kJ	724
Protein	4.1 g
Carbohydrate	25.3 g
of which sugars	5.3 g
Fat	5.3 g
of which saturates	0.7 g
Fibre	3.5 g
Salt	1.28 g

Ingredients

Wheatflour contains Gluten (with Wheatflour, Zinc, Iron) · Straw Mushrooms (13%) · King Oyster Mushrooms (13%) · Shiitake Mushrooms (10%) · Water · Hoisin Sauce (6%) (Water · Sugar · Fermented Soybean Paste (Soybeans · Wheat (contains Gluten) · Water · Salt) · Natural Colour: Plain Caramel · Garlic · Modified Tapioca Starch · Salt · Vinegar · Chilli Powder · Acidity Regulator: Citric Acid) · Carrots · Vegetable Oil (Sunflower/Rapeseed) · Water Chestnuts · Onions · Miso Paste (Soybeans · Rice · Salt · Rice Wine) · Cornflour · Dark Soy Sauce (Water · Soybeans · Salt · Wheat (contains Gluten) · Sugar) · Sugar · Garlic · Ginger · Salt · Sesame Oil · Shaoxing Rice Wine (contains Wheat, Gluten) · Yeast Extract (contains Barley, Gluten) · Ground Black Pepper · Turmeric.

Not suitable for those with a Nut allergy.
Not suitable for those with a Peanut allergy.

Storage information

Suitable for freezing. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use. Do not refreeze after thawing.

Dietary & allergy information

Dietary information

Vegetarian
Vegan

Allergen information

Barley
Gluten
Sesame
Soybeans
Wheat
Wheatflour

Not suitable for those with a Nut allergy.
Not suitable for those with a Peanut allergy.

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