Soft Cheese

Our soft cheese is perfect for spreading. Cream cheese with smoked salmon is a classic bagel filling, while mascarpone is ideal for rich desserts. Discover our French camemberts and bries, which are matured to creamy perfection, as well as tangy British goat’s cheese with a mild, tangy flavour. Impress dinner guests with a buttery burrata on top of your pasta creation

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Treat yourself to an indulgent and savoury experience, with a soft cheese from our delicious collection. We have spreadable soft cheeses that are made for dolloping onto dense, chewy bagels and topping with delicate smoked salmon. For a sophisticated flavour, you can opt for silky brie, velvety mascarpone or oozy, textured burrata. Seeking out a refined dinner-party dish or a tempting midweek supper? Check out cream cheeses such as camembert that are perfect for baking in the oven, and add some crusty bread for dipping.

You’ll find cheese to suit every occasion in our main selection. Our hard cheese aisle features tangy cheddar, rich red Leicester and salty, crumbly wensleydale. If you’re in the mood for blue cheese, we’ve got an assortment of British classics like savoury stilton and nutty Shropshire blue. For a taste of the continent, you can browse French cheeses including slow-ripened comtés and gloriously garlicky roulades.

Putting together an inspiring cheese board? We have everything you need to complement your chosen varieties. Our crackers and biscuits for cheese combine savoury, salty flavours with plenty of satisfying crunch. Meanwhile, our fruity chutneys bring an extra tang to your mouthful. When it comes to crudités, you can pick our crisp, tender carrots and silky peppers, or go with aromatic celery for added succulence. To enjoy a burst of sweetness, include a bunch of plump grapes. If you’re preparing an appetising buffet, you can browse our cured meats to create a charcuterie selection, and add fresh olives for a taste of the Mediterranean.