This simple salmon dish is easy enough to rustle up midweek, but is smart enough to serve at a dinner party. We love the bright, clean flavours and vibrant vegetables giving a pop of colour.

Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
25MIN
Total time
Ingredients
Servings
2
2 packs
(240 g)
(240 g)
M&S skinless salmon fillets
1 pack
(400 g)
(400 g)
M&S Tenderstem broccoli and fine beans
1 pack
(400 g)
(400 g)
M&S Jersey royal potato
2 knobs
M&S Collection garlic and herb butter
in the freezer
1 tbsp
Italian herb seasoning
1 tbsp
olive oil
For the bruschetta topping
2
beef tomatoes, diced
1 handful
basil, finely chopped
2 cloves
M&S Remarksable Value garlic, finely chopped
1 tbsp
olive oil