There’s nothing quite like a hearty dal on a cold evening – M&S Korma paste gives this one a real depth of flavour, with crispy kale and chickpeas adding texture.
Marks & Spencer
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45MIN
Total time
Ingredients
Servings
4
1 jar
(180 g)
(180 g)
M&S korma paste
2
large M&S Remarksable Value round tomatoes, roughly chopped
200 g
red lentils
1
M&S Remarksable Value carrot, grated
no need to peel
1 tin
(400 g)
(400 g)
chickpeas, drained
1 tsp
chilli flakes
75 g
kale
stalks removed, roughly torn
200 g
wholegrain basmati rice
120 g
frozen spinach
1/2
M&S Remarksable Value lemon, juiced
optional
2
green finger chillies, finely chopped
optional
1 tsp
cumin seeds
1 tsp
mustard seeds
1 handful
coriander
to serve
Nutrition per serving
Calories
544kcal
Fat
8.3 g
Saturates
3.3 g
Sugars
5.2 g
Salt
513.0 mg
