This is not just Christmas food. This is M&S Christmas food. Discover this year’s top picks, from starters to desserts, and get set for your most magical festive season yet
Our Collection smoked Scottish salmon side is dressed with a beetroot-brushed slice, then topped with cream cheese, dill, Honduran king prawns and pink peppercorns – the perfect sharing starter.
Looking for a vegan starter that everyone will love? Order our gorgeously smooth Plant Kitchen mushroom parfait topped with a sweet apple and port glaze.
Make cooking and carving a doddle with our stuffed, bacon-wrapped Collection slow-cooked turkey crown, which takes half the time of a traditional turkey to cook.
Spend less time in the kitchen thanks to our Collection British Oakham turkey joint – it’s stuffed with pork and cranberry, topped with bacon and slow-cooked for hours.
Fancy an alternative main that’ll get your guests talking? Look no further than our succulent Collection slow-cooked lamb crown, served with a lamb, caramelised shallot and herb stuffing.
Take the crown
Our classic vegetable selection includes all the sides you need: roasties, honey and mustard parsnips, carrot and swede crush, cauliflower cheese, sprouts with pancetta and braised red cabbage.
If you’re hosting a Boxing Day buffet, our Collection cherry wood smoked ham joint will be the star of the show – it’s finished with a sweet, tangy cherry glaze.
Want an alternative to traditional Christmas cake? Try our caramel version – butter-enriched sponge filled with salted caramel sauce, smothered in salted caramel buttercream and hand-finished with festive decorations.
Colin fans, look this way! Our Christmas jumper Colin the Caterpillar cake is filled with chocolate buttercream, covered in milk chocolate and finished with festive edible knitwear.
Finish your festive feast with our winter berry cheesecake, made with raspberries, blueberries and redcurrants and topped with a raspberry glaze and a white chocolate drizzle.