Did you know that all our fresh lamb, from family-favourite mince to crowd-pleasing leg joints, is 100% British all year round? Currently we source our fresh lamb from the south west of England (English stores only) where it is best in season, due to early grass growth, and will move north through the year. We work closely with our farmers, who all share our high environmental and animal-welfare standards, ensuring only top-quality meat makes it to our shelves.
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Fancy cooking up an incredible lamb dish? Click below to discover our collection of lamb recipes, like a lamb roast with the most and a tikka twist on a shepherd’s pie.