Here’s a new way to enjoy crispy falafel, and it’s not with hummus. Add falafel to this spiced harissa stew, then simmer until they’ve absorbed all those rich flavours – it’s incredible. Serve with couscous and a dollop of zingy, creamy labneh. Using our brilliant range of ready-to-eat ingredients, this recipe is a doddle to make.

Marks & Spencer
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35MIN
Total time
Ingredients
Servings
4
1 tsp
M&S chopped garlic
2 tbsp
M&S rose harissa paste
1 tsp
smoked paprika
1 jar
(690 g)
(690 g)
M&S Italian passata
1 tsp
M&S pure honey
150 g
M&S frozen chargrilled Mediterranean vegetables
2 packs
(320 g)
(320 g)
M&S fresh herb falafel
450 g
M&S Moroccan style fruity couscous
as needed
M&S Collection labneh yogurt dip with a herb dressing
15 g
parsley, leaves picked
1 handful
toasted flaked almonds
Nutrition per serving
Calories
765kcal
Fat
22.3 g
Saturates
5.9 g
Sugars
4.6 g
Salt
922.1 mg