This is a rich and flavourful dish to serve as a hearty side or vegetarian main. Brimming with the fantastic flavours of blue cheese, garlic and spinach, it works really well with the creamy potatoes.

Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
1HR 10MIN
Total time
Ingredients
Servings
4
400 g
butternut squash, sliced
2
large M&S baking potatoes, unpeeled
200 ml
M&S Remarksable Value semi-skimmed milk
300 ml
whipping cream
4 cloves
M&S Remarksable Value garlic, grated
4-5 cloves
200 g
blue stilton
4 tbsp
white breadcrumbs
1 handful
flat leaf parsley, chopped
Nutrition per serving
Calories
621kcal
Fat
45.8 g
Saturates
28.5 g
Sugars
9.5 g
Salt
471.1 mg