Everyone will love how pink this treat is! Use Percy sponge roll to whip up this tasty trifle, topped with Percy Pig sweets.
Marks & Spencer
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15MIN
Total time
Ingredients
Servings
6
1
(245 g)
(245 g)
Percy Pig sponge roll
sliced into 12
900 ml
whipping cream
260 ml
M&S strawberry sauce
1 dash
pink food colouring
150 g
raspberries
500 ml
M&S Madagascan vanilla custard
to taste
Percy Pig sweets
to decorate
to taste
jazzie sprinkles
to decorate
Nutrition per serving
Calories
888kcal
Fat
60.3 g
Saturates
37.3 g
Sugars
51.8 g
Salt
265.8 mg
