With a toasty coconut coating, these velvety vegan truffles make great homemade edible gifts.
Marks & Spencer
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40MIN
Total time
Ingredients
Servings
16
250 g
M&S Collection hazelnut vegan chocolate, finely chopped
75 g
coconut milk
75 g
desiccated coconut
To decorate
150 g
72% dark chocolate, chopped
75 g
desiccated coconut
Nutrition per serving
Calories
208kcal
Fat
15.7 g
Saturates
13.3 g
Sugars
11.7 g
Salt
11.1 mg
