Collection Heritage Gold Free-Range Dry-Cured Bone-In Gammon Joint, with Wildflower Honey (Serves 10)
Sorry, this item is no longer available
Product code: 29428953
Traditional dry-cured free-range Heritage Gold Pork, served on the bone for tenderness and succulence. Finished with our wildflower honey for the perfect glaze.
In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value. FRESHNESS GUARANTEE Products ordered for Christmas will stay fresh until at least Boxing Day, unless specified – regardless of the day you collect them. Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration.
Product details
Product details
Ready to cook
Item details
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Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration
Preparation and serving
•
Ready to cook
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Suitable for freezing: No
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Table Presentable Packaging: No
More Information
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Weight: 2500 g
Reviews (1)
Fabulous, tasty and succulent!
Yes, I recommend this
Gorgeous, juicy and tasty gammon joint, roasted for Christmas dinner, with enough leftovers for a couple of days! Fabulous quality!
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