These lightly spiced meatballs made with Remarksable Value beef mince are served with a thick, creamy labneh and a zingy and crunchy slaw, making a great sharing dish.
Marks & Spencer
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2HR 30MIN
Total time
Ingredients
Servings
4
For the labneh
1 tub
(500 g)
(500 g)
M&S Remarksable Value Greek style yogurt unsweetened
1 tsp
sea salt
1 tbsp
caster sugar
2 cloves
M&S Remarksable Value garlic, grated
1
M&S Remarksable Value lemon, juiced, zested
For the meatballs
1
onion, finely chopped
2 tbsp
ras el hanout
1 pack
(500 g)
(500 g)
M&S Remarksable Value beef mince
2 tbsp
coriander, finely chopped
1
M&S Remarksable Value free-range mixed sized eggs, lightly beaten
For the slaw
1
M&S celery stick, thinly sliced
1
large M&S Remarksable Value carrot, grated
1
M&S Remarksable Value red pepper, finely sliced
1
M&S Remarksable Value lemon, juiced, zested
2 tbsp
M&S extra virgin olive oil
2 tbsp
coriander, roughly chopped
Nutrition per serving
Calories
527kcal
Fat
27.7 g
Saturates
8.8 g
Sugars
13.3 g
Salt
964.6 mg
