Your freezer is your friend with this deliciously straightforward recipe. Frozen bechamel sauce coats tender fish pieces while the crispy potato rosti topping comes straight from the pack too. Minimal effort, maximum results.

Marks & Spencer
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1HR
Total time
Ingredients
Servings
4
1 pack
(200 g)
(200 g)
M&S frozen bechamel sauce
200 ml
milk
1 pack
(400 g)
(400 g)
M&S frozen fish pie mix
1 pack
(200 g)
(200 g)
M&S frozen raw Honduran prawn
150 g
frozen petit pois
1 pack
(125 g)
(125 g)
M&S mini cheese roulade with garlic and herbs
1
M&S Remarksable Value lemon, zested, juiced
375 g
M&S frozen potato rostis
200 g
M&S extra fine green beans
1 tbsp
M&S extra virgin olive oil
To serve
as needed
parsley
Nutrition per serving
Calories
705kcal
Fat
27.0 g
Saturates
10.1 g
Sugars
5.8 g
Salt
1894.7 mg