Easy, quick and lots of fun, combine two great dishes into one with our marvellously moreish recipe. All the flavours of your favourite burger are sandwiched between toasted tortillas – the whole dish is then finished off with our special burger dipping sauce.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
30MIN
Total time
Ingredients
Servings
4
500 g
M&S beef mince 5% fat
1
onion, finely diced
1 tbsp
ketchup
1 tbsp
M&S posh dog mustard
1 tsp
garlic granules
1 tbsp
vegetable oil
1 tbsp
M&S Collection Farmhouse British butter
250 g
M&S grated cheddar and mozzarella
as needed
M&S crinkle cut gherkin burger pickles
8
soft tortilla wraps
as needed
M&S special burger sauce
For the wedge salad
1
iceberg lettuce, quartered
as needed
(340 g)
(340 g)
quartered M&S red and gold Santini tomatoes
As needed
as needed
M&S sea salt and black pepper croutons
as needed
M&S buttermilk ranch dressing
Nutrition per serving
Calories
687kcal
Fat
31.6 g
Saturates
15.5 g
Sugars
4.8 g
Salt
1198.2 mg
