Mushroom, Leek & Butter Bean Cobbler 1 of 3
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Gastropub

Mushroom, Leek & Butter Bean Cobbler

700 g

Product Code: 29417391

Description

Roasted mushrooms with giant creamy butterbeans, cannellini beans & leeks in a rich cider sauce, topped with Cornish Cove Cheddar cobblers. This dish is part of our Gastropub range where M&S Magic meets new modern twists and gastronomic techniques. Developed in our kitchens, with ingredients you'll find in our Foodhalls and store cupboards at home.

  • Vegetarian

Ingredients & nutrition

Typical valuesper 100g
Energy kcal144
Energy kJ600
Protein4.5 g
Carbohydrate12.6 g
of which sugars2.5 g
Fat7.7 g
of which saturates4.0 g
Fibre3.0 g
Salt0.80 g

Ingredients

Leeks (11%) · Onions · Brown Cap Mushrooms (10%) · Potatoes (9%) · Cannellini Beans (9%) · Cider (8%) · Butterbeans (7%) · Double Cream (Milk) · Oyster Mushrooms (5%) · Wheatflour* · Giant Butterbeans (2.5%) · Cornish Cove Mature Cheddar Cheese (Milk) (1.5%) · Unsalted Butter (Milk) · Pasteurised Egg · Whole Milk · Olive Oil · Salt · Garlic Purée · Extra Mature Cheddar Cheese (Milk) · Cornflour · Parsley · Carrots · Extra Virgin Olive Oil · Raising Agent: Sodium Bicarbonate, E450 · Rosemary · Ground Spices (Black Pepper · Pimentoes · White Pepper · Turmeric) · Thyme · Dried Mustard · Vinegar · Yeast Extract · Kelp · Shiitake Mushrooms · Mustard Seed Husk · Lemon Juice · Ground Bay Leaves · Dried Thyme. *Fortified with Calcium, Iron, Vitamin B3 and B1. Contains alcohol.

Storage information

Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.

Dietary & allergy information

Dietary information

  • Vegetarian

Allergen information

  • Eggs
  • Gluten
  • Milk
  • Mustard
  • Wheatflour

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