Bangin’ burgers with spicy sweetcorn

6 INGREDIENTS • 5 STEPS • 20MIN

Bangin’ burgers with spicy sweetcorn

Recipe

4.5

2 ratings
Elevate your barbecue with these flavour-packed burgers – just as tasty when cooked in the oven or air-fryer. Try brushing some of the buffalo sauce onto the burgers for an even bigger punch.
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Elevate your barbecue with these flavour-packed burgers – just as tasty when cooked in the oven or air-fryer. Try brushing some of the buffalo sauce onto the burgers for an even bigger punch.
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Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

20MIN

Total time

Ingredients

Servings
4
4
M&S 4 Aberdeen Angus burgers
or for a summer alternative use M&S hog roast doughnut burgers
4
sweetcorn cobettes
4
M&S brioche burger buns
240 g
M&S mixed leaf salad
4 tbsp
M&S buffalo sauce
300 g
M&S deli style coleslaw

Nutrition per serving

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Calories
527kcal
Fat
25.6 g
Saturates
6.2 g
Sugars
14.1 g
Salt
924.5 mg
Love This Recipe?
Add to plan
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Bangin’ burgers with spicy sweetcorn
Save
author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

Method

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step 1
Cook the M&S 4 Aberdeen Angus burgers (4) according to pack instructions on the barbecue or in your air-fryer.
step 2
Lightly brush the sweetcorn cobettes (4) with vegetable oil and cook on the barbecue alongside the burgers for 7-8 minutes, turning frequently until tender and charred all over.
step 3
Halve the M&S brioche burger buns (4) and place cut side down on the barbecue until toasted.
step 4
Pack the buns with the M&S mixed leaf salad (240 g) and top with the burgers.
step 5
Drizzle the sweetcorn with the M&S buffalo sauce (4 tbsp) and serve alongside the burgers with a spoonful of M&S deli style coleslaw (300 g).
step 5 Drizzle the sweetcorn with the M&S buffalo sauce (4 tbsp) and serve alongside the burgers with a spoonful of M&S deli style coleslaw (300 g).

ONE LAST THING....

Due to our seasonal product ranges, ingredient availability may vary. We recommend searching for ingredients and checking the stock in your local store using our online catalogue or speaking with a colleague in-store for the most up-to-date information. Leave a comment below the recipe if you’d like to ask about an ingredient substitution and one of the team will get back to you to suggest a relevant swap, if applicable.

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