Load crispy, sticky gammon into fluffy brioche buns then stack with crunchy pickled cucumbers, fresh coriander and a layer of rich chicken liver pâté. This moreish twist on a classic banh mi recipe is an enviable packed lunch.
Marks & Spencer
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1HR 30MIN
Total time
Ingredients
Servings
6
1 kg
M&S Collection signature unsmoked crackling gammon joint
3 tbsp
M&S chilli jam
2 tbsp
caster sugar
2 tsp
sea salt
2 tbsp
M&S white rice vinegar
1
large M&S Remarksable Value carrot, sliced into matchsticks
1/2
cucumber, sliced into matchsticks
4 tbsp
M&S classic mayonnaise
or to taste
6
M&S brioche posh dog buns
2 tbsp
M&S smooth chicken liver pâté
10 g
fresh coriander
Nutrition per serving
Calories
658kcal
Fat
34.2 g
Saturates
8.6 g
Sugars
16.0 g
Salt
4951.5 mg
