Make your Easter celebrations extra sweet with our dazzling desserts and cakes. Plus, discover our ideas for homemade creations, including loaded Easter egg cheesecakes, banoffee bread and butter pudding, orange speckled egg blondies and a giant speckled egg cookie
The world’s most famous caterpillar is celebrating Easter with his good friend, the Easter chick.
Tuck into not one, but two creamy, chocolatey cakes – Colin is topped with a cracked egg decoration (thanks, Easter chick!), while his sidekick is covered with crunchy sprinkles. There may be one or two arguments about who gets which face and feet, though – are you #TeamColinTheCaterpillar or #TeamEasterChick?
Find this decadent duo in the Foodhall now.
Our “baa baa cheesecake sheep” are the perfect Easter treat for ewe (see what we did there?).
These creamy vanilla cheesecake balls are filled with milk chocolate sauce, coated in smooth white chocolate, topped with meringue pieces and finished with adorable chocolate faces. Serve them after your Easter lunch, or just enjoy one to yourself as a little pick-me-up.
Find the “baa baa cheesecake sheep” in store now.
Can’t decide whether you want a hot cross bun or a cake? Thanks to our hot cross cakes, you can now have both at once.
Made with our warming hot cross bun spice blend, these perfectly squidgy cakes are packed with juicy fruit and citrus peel, topped with spiced frosting and hand-decorated with a white icing cross.
Pick them up in store now.
Hop on down to the bakery section of your nearest Foodhall to discover our irresistible Easter treats.
Will you pick our Belgian chocolate and orange smashed egg brownie, gingerbread bunny or flaky, buttery speckled egg Yumnut? They’re all perfect with a cuppa.
How adorable is our chocolate bunny bum muffin? This treat is stuffed with a milk chocolate filling, topped with crunchy cookie crumb pieces, and decorated with buttercream and a sweet rabbit tail decoration. It’s (almost!) too cute to take a bite out of – but it’s too tasty not to.
Having friends round for an Easter gathering? Whip up this easy yet impressive bake using our orange choccy speckled eggs
Our banoffee hot cross buns and sticky toffee sauce are a dreamy combination in this comforting pud
Got Easter eggs to use up? With this clever recipe, you can fill them with an indulgent cheesecake mix
What’s better than a freshly baked homemade cookie? A giant one, of course! Get kids to help with measuring, stirring and decorating this sweet creation, and serve with ice cream or just a glass of milk
Get ready for Easter by stocking up on epic eggs and chocolate gifts, including the rawr-some Chocosaurus Rex and Curly the Puppy
From our fruity classic to extremely cheesy and chocolatey, there’s a hot cross bun for everyone