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Collection Slow Cooked Leg of Lamb with Ruby Port & Red Wine Jus (Serves 8)

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Product code: 29198016

Studded with garlic and rosemary and seasoned with salt, pepper and thyme, then served with a rich lamb stock, ruby port and red wine jus, this sensational leg of lamb has been slow-cooked on the bone for over four hours. Simply finish in the oven and serve with the jus. Use by date guaranteed until 2 Jan.

In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value. FRESHNESS GUARANTEE Products ordered for Christmas will stay fresh until at least Boxing Day, unless specified – regardless of the day you collect them. Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration.

Product details

Gluten Free

Ready to cook

Item details

Diet suitability: Gluten Free

Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration

Preparation and serving

Ready to cook

Suitable for freezing: Yes

Table Presentable Packaging: No

More Information

Weight: 2380 g

Delivery, collection & returns

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