Classic Mixed Wine Selection - Case of 12

Vintage: 2016

A fully fresh and elegant white wine with pear and white peach fruit flavours, hints of almonds and a refreshing citrus finish.

About this bottle: The appellation of Saint Mont lies in the heart of Southwest France in the foothills of the Pyrenees. Made from local grapes Gros Manseng, Petit Manseng, Petit Courbu and Arrufiac sourced from vineyards first cultivated by the area's Benedictine monks back in the 11th century.

Vintage: 2013

The colour is vibrant royal purple and the aroma is simlar to a French Syrah: all dark brambles, plums and sloes. Vranec translates as 'dark horse', perfectly representing the robust and flavoursome style of this wine.

About this bottle: This vibrant juicy red is produced from grapes grown in the sunny climate of Tikves, the oldest region in the Balkan Peninsula.

Vintage: 2016

This wine is bright ruby red in color, with violet hues. On the nose are aromas of dark fruit such as plums and black cherries, with elegant touches of truffle and sweet biscuit. Seductively silky in the mouth, well balanced, with a long fresh finish.

About this bottle: The clever winemakers at award-winning Chilean winery Luis Felipe Edwards know a thing or two about crafting wines, creating fruity wines with plenty of refreshing acidity that helps give balance and purity.

Vintage: 2016

A bright, fruity and youthful red with flavours of cherries, raspberries and herbs.

About this bottle: Here’s a delicious Merlot bursting with ripe fresh fruit flavours - another testament to the versatility of this grape variety. Produced in the mountain slopes of Spain’s Cariñena region, we love this punchy red’s ripe summer fruit flavours and herbaceous notes, which make it a perfect anytime wine.

Vintage: 2012

A bold, fruity and well-matured red with flavours of raspberry jam and baking spices.

About this bottle: This quintessentially modern Spanish red, all ripe berries and toasty, oaky spice notes, is made in the historic Cariñena area of northeast Spain. A blend of the country’s two finest grape varieties – Tempranillo and Garnacha – we love its subtle richness and rustic effortless charm. A lovely food wine.

Vintage: 2016

This deep, fragrant and refreshing red has flavours of wild berries and poached cherries.

About this bottle: Sicily is a magical place. Enriched by its location at the heart of the Mediterranean, the island has been a melting pot of seafaring cultures since the time of the Phoenicians. It’s little surprise that Syrah becomes something else when grown here, as this blissfully aromatic and fruity red proves.

Vintage: 2015

A ripe, fruity and voluptuous red with flavours of plums, mulberries and cedar wood.

About this bottle: The ancient alluvial soils of South Africa’s Western Cape have a special way of boosting a grape variety’s key characteristics. This generous Merlot is no exception; we love its plum pudding richness, which the winemakers have enhanced with some judicious maturation in French oak barrels.

Vintage: 2016

Fresh, lively and aromatic dry white with flavours of pineapples, red apples and almonds.

About this bottle: This is a really nice example of the kind of fruity and aromatic whites you find across northern Spain’s Aragon region these days. Blending the local Viura grape with a touch of Chardonnay, we love this wine’s punchy tropical fruit flavours and clean, refreshing finish. A deliciously versatile anytime wine.

Vintage: 2016

An aromatic and fruit-driven dry white with flavours of white peaches, lemons and almonds.

About this bottle: Here’s another blissfully fruity white from northeast Spain. Campo de Borja is one of the four DOs in the province of Zaragoza, its vineyards stretching from the Huecha river plains to the foothills of Moncayo mountain. Made from the Macabeo grape, we love this wine’s joyous aromatic freshness.

Vintage: 2016

Crisp, refreshing and rounded dry white with flavours of citrus, green apples and ground almonds.

About this bottle: If you like the crisp freshness of Italian Pinot Grigio, but find its lacks a bit of oomph, this could be the wine for you. By adding Garganega (northeast Italy’s ‘other’ white grape), the winemakers have crafted a wine with real personality, that retains all the mouthwatering charms of a classic Veneto white.

Vintage: 2016

Ripe, rounded and balanced dry white with flavours of baked lemon pudding and Galia melon.

About this bottle: We love Portuguese wines. In all of Europe, the country really stands apart, with its many indigenous grape varieties and ancient winemaking traditions. This is a fine example of where Portuguese wine is at right now, an intensely aromatic and freshly balanced white bursting with a character all of its own.

Vintage: 2017

A highly aromatic and fruit-driven dry white with flavours of ripe guava, passion fruit and cut grass.

About this bottle: The ancient alluvial soils of South Africa’s Western Cape have a unique way of boosting a grape variety’s key characteristics. This mouthwatering Sauvignon Blanc is a great example: all punchy tropical fruit notes with underlying hints of cut grass and sweet spices balanced by zippy acidity. Lip-smacking!.