Name: Spiced apple punch
Total time: 300 s
Yield: 4
Ingredients: 200 millilitre spiced rum spirit drink; 600 millilitre apple and ginger juice; 1/2 teaspoon ground cinnamon; 1 teaspoon soft light brown sugar; to taste apple; to taste cinnamon stick; to taste star anise

Step 1

Gently warm the M&S Distilled spiced rum spirit drink (200 mL) and apple juice (600 mL) before decanting into a punch bowl.

Step 2

Meanwhile, combine the sugar (5 g) and ground cinnamon (1 g) and pour onto a saucer. Wet the rims of the glasses and press each into the cinnamon sugar.

Step 3

Pour the warmed punch into the glasses and garnish with apple slices (to taste) , cinnamon sticks (to taste) and star anise (to taste) .

Spiced apple punch

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