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3 INGREDIENTS 2 STEPS 5min

Berry gin fizz

RECIPE

An autumnal take on a classic champagne cocktail, this juicy little number would be delicious served as an aperitif.
Berry gin fizz Recipe | M&S
An autumnal take on a classic champagne cocktail, this juicy little number would be delicious served as an aperitif.
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
Save ingredients for your next trip to the Foodhall
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
5min
Total time

Ingredients

Servings
1
US / METRIC
45 mL
M&S Distilled London dry gin
10
Collection Victoria blackberries
5 crushed with a pinch of sugar
to taste
M&S Delacourt Champagne brut
to serve
or prosecco
Save ingredients for your next trip to the Foodhall

Method

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Step 1
Mix the gin (45 mL) , crushed blackberries and whole blackberries (10) in a shaker with a handful of ice and shake well.
Step 2
Strain into a champagne saucer or flute, then top up to the brim with fizz (to taste) .
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