Whether it’s a casual get-together with close friends or a full-on celebration for the whole family, we have all sorts of party food inspiration to suit the mood. No party platter would be complete without spring onions and ginger on crunchy toasts with a tangy ponzu dip.
Celebrate with our Collection pulled beef and potato rosti towers, a delicious combo of slow-cooked pulled beef, cheddar cheese sauce and a red wine and port jus. And make sure you grab some of our pulled British chicken Middle Eastern-style flatbreads with a chilli sauce and yogurt drizzle.
We’ve got amazing vegan options, too. No-one can resist our cute, handmade Collection snowmen steamed bao buns, filled with vegetables in a hoisin sauce.
It's the traditional Christmas Day centrepiece. Let us do the hard work for you this year with our slow-cooked turkey joint with bacon and stuffing. Foolproof and fantastically tasty, it's a succulent showstopper everyone will love. Whatever you're looking for this year, we have plenty of crowns and easy-carve joints to choose from.
And of course, you can't forget about the piggies. Our British Collection pigs in blankets are wrapped in delicious dry cured treacle bacon.
Panettone is a classic Italian Christmas treat. Ours is made by the Di Gennaro family in Fossano, Italy. Deliciously light and pillowy-soft Italian bread is combined with chocolate sauce, before being coated in dark chocolate and scattered with white, milk and dark chocolate chips. It makes a lovely brunch served with a cup of your favourite coffee.
Everyone has to have a yule log in the house at Christmas. This year, try our new passion fruit and white chocolate version. A soft sponge is coated in white chocolate ganache and filled with passion fruit sauce and white chocolate mousse. It's then lovingly hand decorated with white chocolate shavings, white chocolate leaves, gold dusted biscuit balls and a sugar dusting finish.
Get ahead this Christmas with our frozen trifle caked Alaska. It's the first trifle you can slice and is so easy to prepare: simply defrost and serve. Custard semi-freddo is layered with raspberry sauce, whole raspberries and a sugar-soaked sponge, which is then topped with mallow and flaked almonds. It's a decadently festive dessert even the trifle sceptics will love.
We have so many lovely food and drink gift ideas for all budgets this Christmas. If you're stuck on what to buy your Secret Santa, our snowy projector biscuit tin is the perfect present. It's a musical, rotating light projector tin filled with rich, buttery chocolate chunk shortbread rounds and gingerbread biscuits.
The only way to make a festive games night even more fun is to add chocolate. With our Four in a Row game, your aim is to be the first person to score four Swiss chocolate discs in a row.
Each delicious disc is made with ground hazelnuts and produced by our chocolate partner in Switzerland. It's the game that keeps on giving too, as it's reusable and refillable with our tubes of Swiss foiled discs in milk or dark chocolate.