Name: Quick and easy soy and ginger prawns
Total time: 900 s
Yield: 2
Ingredients: 1 tablespoon extra virgin olive oil; 1 pack baby corn and sugar snap peas; 1 pack king prawn; 1 pack microwave long grain rice; 45 gram soy, ginger and garlic paste

Step 1

Heat the M&S unfiltered extra virgin olive oil (15 mL) in a large frying pan over a medium heat.

Step 2

Fry the M&S baby corn and sugar snap peas (1 pack) for 3-4 minutes until just beginning to soften, then add the M&S Honduran peeled large king prawns (1 pack) and cook, stirring occasionally for another 3-4 minutes.

Step 3

Add the microwave long grain rice (1 pack) and stir for 2-3 minutes until warmed through, then spoon in the M&S soy, ginger and garlic paste (45 g) along with 2tbsp water. Stir well until everything is coated and serve.

Quick and easy soy and ginger prawns

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