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6 INGREDIENTS •4 STEPS •20min

Almond butter porridge with apple and cinnamon

RECIPE

Need a healthy, filling go-to breakfast? Try using M&S smooth almond butter in this warming porridge.
Almond butter porridge with apple and cinnamon Recipe | M&S
Need a healthy, filling go-to breakfast? Try using M&S smooth almond butter in this warming porridge.
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Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
Save ingredients for your next trip to the Foodhall
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
20min
Total time

Ingredients

Servings
2
US / METRIC
150 g
traditional porridge oats
300 mL
milk
2
Granny Smith apples
diced into 2cm cubes
15 g
ground cinnamon
30 mL
maple syrup
80 g
M&S smooth almond butter
Save ingredients for your next trip to the Foodhall

Method

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Step 1
Mix the porridge oats (150 g) and the milk (300 mL) in a large saucepan. Simmer over a medium heat for 10-15 minutes, stirring occasionally.
Step 2
Meanwhile, cook the diced apple (2) , cinnamon (15 g) and maple syrup (30 mL) along with a splash of water in a frying pan for 5 minutes.
Step 3
Stir most of the diced apple into the porridge along with 2 tbsp of the M&S smooth almond butter (40 g) .
Step 4
Divide between serving dishes and finish each with the remaining diced apple and M&S smooth almond butter (40 g) .
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