Whether you’re a slave to savoury or have a sweet tooth, switch up your snacking with our brand-new, healthier favourites, such as our salt and lime pop chips and vegan chocolate and coconut bar
Discover our new range of full-of-flavour snacks and nibbles, with a host of nutritional benefits that work for you, in store from 4 January. Try our chickpea and broad bean Moroccan trail mix, which is suitable for vegans, high in fibre and a source of protein. Love crisps? Then you need to try our Eat Well salt and lime popped chips that are deliciously zingy, high in fibre and a source of protein. If you’re looking for a mid-afternoon sweet treat, pick up our no-added-sugar cocoa, orange and hazelnut pressed fruit and oat bars that are high in fibre and set to be a real winner with all the family.
Take your chip and dip game to the next level by trying these tasty homemade ideas.
Serve our salt and lime popped chips with homemade lemon houmous. To make the houmous, blitz tinned chickpeas with Cook With M&S preserved lemon paste and olive oil, then season. Top with toasted cumin seeds and a drizzle of olive oil.
Try rustling up a Middle Eastern-inspired baba ganoush and serving with homemade wholemeal pitta chips. For the baba ganoush, grill aubergines until charred. Cool and peel. Mash the aubergine flesh with lemon juice, olive oil, Cook With M&S za’atar, tahini and garlic. To make the pitta chips, cut the wholemeal pittas into triangles, drizzle with olive oil, and bake in the oven until golden and crispy.
For a vegan take on nachos, lay our new blue corn tortillas on a baking tray and top with salsa, our new Plant Kitchen Greek-style cubes in brine, and some chopped Plant Kitchen no-chorizo puppies. Bake until the Greek-style cubes are melted and the no-chorizo puppies are slightly crispy. Pop in a bowl and top with chopped spring onions, jalapeños and coriander. Serve alongside homemade guacamole that's made by combining smashed avocado with lime juice, olive oil, chopped cherry tomatoes, red onion and coriander.
Find everything you need to make these flavour-packed snacks in store now.
These lightly salted wholegrain tortilla chips are made with blue corn and are high in fibre. They’re delicious on their own or served with your fave dips. In store from 4 January
Our vibrant veggie crisps, in tangy chutney flavour, are baked then flash-fried for 43% less fat than standard M&S vegetable crisps. In store from 4 January
Little mouthfuls of pure joy: smooth 72% plant-based dark chocolate with a creamy vegan coconut filling, these are a delicious vegan treat everyone will love. In store from 4 January
Want to make healthy decisions? Discover our Eat Well range and deliciously nutritious recipe ideas
Expert advice from our in-house nutritionists, healthy recipe inspiration, and more