font loading for Top nav

Plant-based and totally delicious

Our bestselling Plant Kitchen range offers vegan dishes that never compromise on taste

The Plant Kitchen range

What is Plant Kitchen?

Whether you’re going vegan, taking part in Meat Free Monday, avoiding meat and dairy or simply enjoy incorporating more plant-based foods into your diet, our Plant Kitchen range means you’ll never have to compromise on taste. Expertly developed by our chefs, every product is rigorously benchmarked so it tastes just as good or even better than its meat or dairy counterpart. 

From fuss-free prepared meals to scratch-cooking ingredients and sweet treats, there’s something for everyone – pop into store to discover the whole range!

Find your nearest store

Meat Free Monday inspiration

Look what’s new!

Plant Kitchen vegan chipotle mayo on burgers

Plant Kitchen vegan chipotle mayo

Meet the perfect partner for your Plant Kitchen burgers and pizza crusts – smoky mayo made with warming chipotle chilli for an extra kick

Plant Kitchen vegan steak burgers

Plant Kitchen vegan steak burger 

Juicy and succulent shiitake mushroom and pea protein burger. Serve in a toasted bun with fiery mustard, peppery rocket and pickled pink onions 

Plant Kitchen vegan lasagne

Plant Kitchen vegan lasagne 

Rich and indulgent with layers of a pea based ragu, silky bechamel and a crispy topping.

Plant Kitchen tikka masala curry

Love Our Best Ever chicken tikka masala, but looking for a plant-based alternative? Try our new Plant Kitchen tikka masala – it contains 14 fragrant, balanced spices, creamy coconut milk, flame-grilled onions, roasted squash and cauliflower. What’s more, it also carries our Eat Well sunflower.

Find the Plant Kitchen tikka masala curry in store now. 

Find your nearest store

Plant Kitchen woodfired hot and spicy pizza

Host the ultimate vegan pizza party with this new-in treat – a hand-stretched sourdough base topped with vegan pepperoni, pickled jalapeño chillies, spicy Roquito® chillies and tomato sauce with smoked paprika. 

Pick up this plant-powered pizza in store now. 

Find your nearest store

Plant Kitchen no lamb shawarma

Plant Kitchen no lamb shawarma 

Marinated plant protein, fried potatoes, garlic dressing and chilli sauce on a fluffy flatbread

Plant Kitchen VLT

Plant Kitchen VLT

A vegan take on the BLT, our Plant Kitchen VLT is made with vine-ripened tomatoes, veggie protein and lettuce on malted bread

Plant Kitchen New York-style no-salt-beef pretzel roll

Plant Kitchen New York-style no-salt-beef pretzel roll 

A first-to-market vegan no-salt-beef pretzel roll with sauerkraut, pickled dill cucumber, mustard dressing and vegan cheese

Hungry for more?

A panzanella salad

Sparking Change

Take part in our challenge to eat more plants and waste less food. Discover top tips, recipe ideas and amazing competitions

Find out more

Food Inspiration

Food inspiration

What’s new and wonderful in food right now, plus tips and recipes from our experts and editors

Let’s go

Jerk roasted vegetable salad

Very veggie recipes

From a roast vegetable salad packed with jerk flavours to seasonal citrus ideas, be inspired by our vegan and veggie recipes

Take me there