Milk Chocolate Ribbons Wedding Cake

• Serves: 110 Portions
• Height: 400mm
• Weight: 7.48kg
• Contains: Cow's milk, eggs, soya, wheat and gluten
• Chocolate cake:Filled with chocolate ganache and finished with milk chocolate ganache and milk chocolate ribbons
• Chocolate cakes can be eaten up to 5 days after collection
• Suitable for vegetarians
• Cake comes fully assembled with dowels included
• Not suitable for freezing
• Ready to eat
• No artificial colours, artificial flavourings or preservatives used
• Not suitable for nut allergy sufferers
• Available for collection in the majority of our UK mainland stores

Ingredients:  Milk Chocolate (43%), Sugar, Whipping Cream (8%), Pasteurised Free Range Egg, Glucose Syrup, Wheatflour, Belgian Dark Chocolate (4%), Vegetable Oils, Invert Sugar Syrup, Dextrose, Butter, Whole Milk, Humectant: Vegetable Glycerine, Fat Reduced Cocoa Powder, Emulsifier: E471, E472b, Soya Lecithin, Butter Oil, Cocoa Butter, Baking Powder (Raising Agent: E450(i), Sodium Bicarbonate), Dried Skimmed Milk, Thickener: E413, Salt, Vanilla Flavouring, Stabiliser: E903. Milk Chocolate contains Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Dried Skimmed Milk, Lactose, Milk Fat, Dried Whey, Emulsifier: Soya Lecithin, Vanilla Flavouring. Belgian Dark Chocolate contains Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Flavouring.

Country:  GB

Body:  Chocolate Cake